Winter Solstice Sour

Winter Solstice Sour
INGREDIENTS
  • 2 oz SWOL Añejo Tequila
  • 1 oz lemon juice
  • ¾ oz maple syrup
  • 1 egg white (or aquafaba)
  • Dash of ground nutmeg
HOW TO PREPARE
  • Dry shake all ingredients (no ice), then shake again with ice. Strain into a coupe.
Style of Glass to use
  • Coupe Glass
Garnishes

Cinnamon/Nutmeg Dust

Winter Solstice Sour TIPS

For that perfect frothy top, dry shake the egg white first, then ice it. A dash of grated nutmeg adds instant holiday magic and aroma.

MADE WITH

SWOL Anejo Tequila Limited Release (750Ml)

750 ML

$89.99

$109.99

Sale

SWOL Anejo Tequila Limited Release is an extremely limited edition; a special release of just 10,000 bottles. Each hand-numbered bottle has a peel-off iron patch which is designed by Los Angeles-based artist Rise Work.

Combining ancient and modern techniques and a deep love and passion for Authentic Tequila, SWOL Tequila comes from Mexico. When two friends journeyed to Mexico...

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