Añejo Mai Tai

Añejo Mai Tai

The Mai Tai is one of the most famous tiki cocktails in the world, and it is almost always made with rum. Our Añejo Mai Tai swaps in SWOL Añejo Tequila, and the result is a tequila Mai Tai with more oak, agave and warmth than the original. The bones stay classic: orange curaçao, almond-rich orgeat, and plenty of fresh lime, shaken and poured over crushed ice. An optional dark rum float on top gives you the best of both worlds and that signature Mai Tai aroma. Here is how to build it, why the tequila version works, and how to garnish it like a proper tiki drink.

INGREDIENTS
  • 1.5 oz SWOL Añejo Tequila, the hero; aged oak replaces aged rum as the backbone.
  • 0.5 oz orange curaçao, for orange depth; a good curaçao beats plain triple sec here.
  • 0.5 oz orgeat syrup, almond syrup, the ingredient that makes a Mai Tai a Mai Tai.
  • 0.75 oz fresh lime juice, non-negotiable; bottled will not do.
  • 0.25 oz dark rum float, optional but recommended for classic Mai Tai aroma.
  • Garnish: cherry, lime wheel, mint sprig; grated nutmeg optional.
HOW TO PREPARE
  1. Add the tequila, orange curaçao, orgeat and lime juice to a shaker with ice.
  2. Shake hard until well chilled.
  3. Strain into a hurricane glass over fresh crushed ice.
  4. If using, gently float the dark rum over the back of a bar spoon so it sits on top.
  5. Garnish with a cherry, lime wheel and mint sprig, and grate a little nutmeg over the top if you like.
Style of Glass to use
  • Hurricane Glass
Garnishes
  • Cherry, Lime, Mint

How a tequila Mai Tai differs from the classic?

A traditional Mai Tai is built on aged rum. Swapping in añejo tequila keeps the orgeat-and-curaçao structure but trades molasses sweetness for agave and oak, giving a drier, earthier drink. The optional dark rum float bridges the two, adding the familiar rum note on the nose while tequila leads on the palate.

How to float dark rum?

Hold a bar spoon just above the drink's surface, curved side up, and pour the rum slowly over the back of it so it spreads and settles on top. The float gives aroma with every sip and a two-tone look. Skip it for a lighter, all-tequila drink.

What is orgeat, and substitutes?

Orgeat is a sweet almond syrup with a hint of orange-flower or rose water. It is essential to Mai Tai flavor. If you are out, a rich almond syrup works; in a pinch, simple syrup with a drop of almond extract approximates it, though the texture is thinner.

Frequently Asked Questions

Can you make a Mai Tai with tequila?

Yes. A tequila Mai Tai swaps the classic aged rum for añejo tequila, keeping orgeat, orange curaçao and lime, for an oakier, agave-forward tiki drink.

What tequila is best for a Mai Tai?

An añejo like SWOL Añejo, because its barrel aging mirrors the aged rum a Mai Tai traditionally uses.

Do I need the dark rum float?

No, it is optional, but it adds the classic Mai Tai aroma. The drink is complete without it.

What is orgeat?

A sweet almond syrup that gives the Mai Tai its signature nutty flavor and silky body.

Can I use triple sec instead of orange curaçao?

Yes, though a proper orange curaçao adds more depth and color.

What glass should I use?

A hurricane glass or tiki mug over plenty of crushed ice.

Is a tequila Mai Tai strong?

It drinks smooth but is spirit-forward; the crushed ice dilutes it gently as you sip.

Añejo Mai Tai TIPS

Float & Freshen

For a perfect rum float, pour the dark rum slowly over the back of a spoon to keep it floating atop the cocktail. Use freshly squeezed lime juice for the brightest, most balanced tartness. Don’t skimp on the garnish — a mint sprig gently slapped and a vibrant cherry bring aroma and color that elevate the tiki experience. Optional: add a light sprinkle of grated nutmeg on top for a warm spice note.

MADE WITH

SWOL Anejo Tequila Limited Release (750Ml)

750 ML

$89.99

$109.99

Sale

SWOL Anejo Tequila Limited Release is an extremely limited edition; a special release of just 10,000 bottles. Each hand-numbered bottle has a peel-off iron patch which is designed by Los Angeles-based artist Rise Work.

Combining ancient and modern techniques and a deep love and passion for Authentic Tequila, SWOL Tequila comes from Mexico. When two friends journeyed to Mexico...

- +

View More Recipes

Caramel Apple Tequila Flip
View Recipe
Cinnamon Sugar Sleigh Ride
View Recipe
Pecan Pie Manhattan
View Recipe